Kegan’s Iced Ginger Tea

Kegan is my 12-year-old. He likes to dabble in the kitchen more and more these days. He made this tea at lunch.

Brew tea according to package directions.  You will need 8 cups of brewed tea. Sweeten tea with entire recipe of ginger simple syrup. Recipe follows.





Ginger Simple Syrup for Kegan’s Iced Ginger Tea

3/4 cup sugar
3/4 water
1 cup sliced ginger root

Simmer over medium heat, stirring to dissolve sugar. Let simmer for about 3 minutes. Strain the infused syrup through a fine-mesh sieve. Eat or discard the sweetened ginger slices (They kinda taste like strong ginger candy).


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